Celebrate summer with these irresistible spicy sockeye salmon poke bowls! Healthy protein infused with Japanese inspired flavors for a delicious gourmet meal. These warm summer nights call for some light

Kara-age These fried chicken pieces are made from the juiciest most tender chicken thighs. They are boneless, skinless and coated with a seasoned breading.

Make these delicious and easy low carb teriyaki turkey bowls with cauliflower rice that everyone is sure to love. Ready in under 30 minutes!

Kick your dinner up a notch with these Asian Quinoa Bowls! With fluffy ginger quinoa, crunchy veggies, crispy baked tofu and a creamy peanut sauce!

Looking for a classic Asian dinner? Then check out this hearty beef and noodles dish sprinkled with onions and peanuts – ready in 20 minutes.

Gyudon Our rice bowls are self-contained meals that contain savory meats vegetables and sauces topped over bowls of rice. They come frozen in individual containers that can be easily heated in the microwave.

Monsoon Asian Grill in Nampa, Idaho, is a Thai-inspired quick service restaurant serving fresh, healthy and unique bowls that you can build yourself!

A terrific super quick stir fry made using beef mince (ground beef) and just a handful of staple Asian condiments. Pile it on rice to make Asian Beef Bowls …

These Asian Salmon Bowls are my new addiction!! Served over brown rice and topped with cucumbers, avocado and sprouts and drizzled with a …

PAUL KING. OWNER / OPERATIONS. Paul King is one of the co-founders of Oi Asian Fusion. Born and raised in a small town south of Manila, Philippines.